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ps vol 1 ch 19 3 fig 01

19.3.01 The distribution of cooking facilities across Insulae VIII.7 and I.1

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19.3.02a Examples of the three principal types of cooking facilities: top, hearth (Cooking Facility 4 in Room 44 of VIII.7.9–11); middle, stove (Cooking Facility 8 in Room 108 of I.1.2); and bottom, small oven (Cooking Facility 9 in Room 110 of I.1.3–5)

ps vol 1 ch 19 3 fig 02b

19.3.02b Examples of the three principal types of cooking facilities: top, hearth (Cooking Facility 4 in Room 44 of VIII.7.9–11); middle, stove (Cooking Facility 8 in Room 108 of I.1.2); and bottom, small oven (Cooking Facility 9 in Room 110 of I.1.3–5)

ps vol 1 ch 19 3 fig 02c

19.3.02c Examples of the three principal types of cooking facilities: top, hearth (Cooking Facility 4 in Room 44 of VIII.7.9–11); middle, stove (Cooking Facility 8 in Room 108 of I.1.2); and bottom, small oven (Cooking Facility 9 in Room 110 of I.1.3–5)